Noodle Peas Casserole

Noodle Peas Casserole
Ingredients
Recipe Notes

Cook ribbon noodles as directed on package. Sauté mushrooms. Thicken milk with cornstarch. Season with ABCO Chicken Seasoning, onion powder, a little garlic powder and sea salt. Add peas and mushrooms. Mix all ingredients well. Bake at 350°  until thoroughly heated.

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